The Field is a monthly glossy dedicated to those brave souls who shoot, fish and hunt way beyond the call of duty. Since 1853, its staff has selflessly brought its readers the cream of rural life, be it pheasant shooting, dry-fly fishing or the distinct merits of Cheval Blanc. If you love fieldsports, guns that can fire a spud 130 yards and very foxy friends at hunt balls, The Field’s for you. If you don’t, well, heigh-ho.
Country Smallholding, Britain’s biggest selling smallholding magazine, is the definitive guide for those living – or wanting to live – the Good Life. Written by active smallholders we cover everything from keeping livestock to growing your own fruit and veg, from alpaca to eco living, and of course keeping chickens and other poultry with our FREE Poultry magazine.
This book will help you get to grips with the technology involved in creating your network. What equipment is needed, and what it does, and how you can get the best from every piece of the networking puzzle. Inside you’ll discover how best to setup a home network, how to improve it, and how to secure it. There are sections on protecting yourself online, how to avoid viruses and malware, how to encrypt your data, how to recover from a digital disaster, and how to become more Internet and social media aware and secure. There are in-depth guides on using a Virtual Private Network, advanced tips and tricks on Windows networking commands, and how to protect your data when out and about. If you want to improve your networking, and digital security knowledge, then this is the book for you.
When an unexploded World War II bomb is accidentally detonated in Pimlico, London, England, it reveals a treasure trove. They find documents proving that the region is, in fact, part of Burgundy, France, and thus foreign territory. The British government attempts to regain control by setting up border controls and cutting off services to the area. The “Burgundians” fight back.
that’s life! combines real-life stories with classic women’s weekly editorial and a sense of humour. Its unique mix of sassy, gritty and involving editorial talks to its readers in their own language.
that’s life! combines real-life stories with classic women’s weekly editorial and a sense of humour. Its unique mix of sassy, gritty and involving editorial talks to its readers in their own language.
Since 1973, TEXAS MONTHLY has chronicled life in contemporary Texas, reporting on vital issues such as politics, the environment, industry, and education. As a leisure guide, TEXAS MONTHLY continues to be the indispensable authority on the Texas scene, covering music, the arts, travel, restaurants, museums, and cultural events with its insightful recommendations. TEXAS MONTHLY has a reputation for providing its readers with a magazine of the highest editorial quality.
Take your night-sky imagery to the next level. Whether you are an astro novice or seasoned space expert, Teach Yourself Astrophotography has something for you. Inside we’ve included jam-packed features, in-depth tutorials, interviews with pros and creative projects. Discover professional tips and tricks that will enable you to shoot the stars with absolute ease. We’ve even covered all of the essential kit that will aid you in taking breathtaking images that are truly out of this world.
Heels is a story about the men and women who chase their dreams in the world of small town pro wrestling. Set in a close-knit Georgia community, it follows a family-owned wrestling promotion as two brothers and rivals, Jack Spade and Ace Spade, war over their late father’s legacy. In the ring, somebody must play the good guy and somebody must play their nemesis, the heel. But in the real world, those characters can be hard to live up to — or hard to leave behind.
Taste of Home is an American cooking magazine that focuses mainly on Midwestern cuisine. The magazine publishes countless recipes, as well as tips and advice on different cooking techniques. Taste of Home is known well for the number of recipes that appear on its pages. The magazines staff practices recipe exchange and readers are welcome to send in their own recipes for publication. Published are recipes for each course, from appetizers and soups to main courses like Crown Roast Pork with Apple Cranberry Stuffing. Included are recipes that suit every cooking style and piece of equipment, from the slow cooker to the grill. Many of the recipes featured in Taste of Home are healthy, low in fat, or low in carbs. Also included are recipes from around the world, seasonal and holiday recipes, and recipes for those cooking on a budget.
Everything you need for the perfect Christmas! From cooking to crafting, decorating to gift-buying, Simply Christmas is packed with ideas and inspiration to make sure you have a very happy holiday season!
