Respected physician and trained chef Dr. John La Puma answers those questions and more in this revolutionary book. In it, he offers you “culinary medicine” the art of cooking blended with the science of medicine. The result? Restaurant-quality recipes, foods, and meals that can reverse the process of disease.
Super Food Ideas provides busy individuals and families with easy recipes and meal solutions, using readily available ingredients and simple techniques. Each issue contains hundreds of tempting recipes, nutritional information, helpful cooking tips and fantastic competitions.
Visually appealing, flavorful, and nutritious sushi has long been one of the most popular foods of Japan and is now a favorite of epicures around the world.
Follows Reagan, a track star, who is kidnapped by a pair of sociopaths after her car breaks down on a deserted road.
In the final days of World War II, a secret experiment to weaponize sharks is shut down and destroyed by the Third Reich. But now 60 years later, a small ocean town is plagued by a bloodthirsty, mysterious creature, one built and reanimated using parts of the greatest killers to ever inhabit in the sea – the Sharkenstein monster!
You’ll never be stumped for meal ideas again with this massive collection from Food Network Magazine, America’s best-selling food magazine. This family-friendly cookbook is packed with more than 1,000 recipes, including: 294 appetizers and snacks, 156 breakfasts, 287 main dishes, 192 salads and sides, 232 drinks and desserts. Inspired by the pages of the magazine, this book is all about fun, easy cooking: Each recipe is short and simple — just a single paragraph! — and every page is filled with great photos and tips.Keep this amazing new cookbook next to the stove and you’ll never run out of ideas! Food Network Magazine’s second cookbook is packed with more than 1,200 recipes. Choose from hundreds of fun appetizers and snacks, tasty dinners and sides, and easy desserts and drinks.
A collection of exquisite residential creations, 21st Century Homes will showcase the work of up to 70 architects. The book is a sister to the highly acclaimed Visions of Design, which features North America’s foremost interior designers. 21st Century Homes is the perfect format for regionally and nationally celebrated architects to gain international exposure.
Don’t let age compromise beauty! Get youthful-looking skin, glossy hair, better posture, more energy, and a healthier heart with these bite-sized tips guaranteed to restore a youthful glow the natural way-all without surgery, drugs or expensive products.
The book aims to help you take perfect photos even if you don’t have too much experience as an aspiring photographer. It not only gives you plain instructions, you’ll also see explanations that inform you why some adjustments have to be made. The primary objective that stretches across this book is that there is no “one size fits all rule” when it comes to taking photos with a DSLR camera because these cameras allow you to experiment, use different techniques and methods, explore your passion, and improve your skills at the same time. This is one of the biggest advantages of DSLR cameras – everyone can easily use them.
Even in our increasingly sexualized culture hard-core pornography and the representation of explicit sex is still hard to swallow. This lively and provocative new collection of essays by leading scholars explores screen representations of pornography and sex in a variety of cultural, historical, and critical contexts. Contributions cover a wide range of topics from sex in the multiplex to online alt-porn, from women in stag films to the excesses of extreme pornography, and a variety of contemporary case studies including porn performance, fashion in hard-core, and gay and lesbian pornography.
With love of great cuisine and the bounty of our nation evident throughout this book, Capitol Hill Cooks contains recipes from members of Congress, as well as every president from George Washington (Cranberry Pudding) to Abraham Lincoln (Mary Todd Lincoln’s Vanilla Almond Cake) to Barack Obama (The Obama Family’s Linguini). Taste Vice President Biden’s Kahlua Chocolate Fudge Cake, Senator Charles Grassley’s Bacon and Bean Chowder, or Senator Scott Brown’s Italian Soup, Congresswoman Michele Bachmann’s Minnesota Rhubarb Dessert or Congressman Ron Paul’s Texas Sweeties…and hundreds more. Many contributors to this book even include notes about their ethnic backgrounds, favorite indigenous foods, and fond memories of meals shared with others. (“Barack really likes this,” the first lady says of her own apple crisp.)
