Kandy magazine is the top downloaded men’s interests lifestyle and entertainment magazine worldwide. In more than 150 countries, Kandy features beautiful sexy women, hot girls, MAXIM and Playboy style models and photography. There is no nudity. The magazine is not only filled with entertaining articles but is also a visual masterpiece filled with incredible pictorials.
For the past twelve years on JoyTheBaker.com, I’ve created recipes that are classic and approachable with a little twist that usually involves bacon or browned butter. I want my recipes to be an irresistible invitation and a pep talk, because baking can be intimidating at first, but once you work through the basics, there will be endless delicious things coming out of your oven. In 2017, I launched The Bakehouse, a baking school, out of my home studio in New Orleans. I gather a dozen students at a time around my large marble island and teach pie baking, biscuit making, and cake decorating. It’s the most rewarding way I’ve found to take my work offline and to make new friends. Now you, too, can experience The Bakehouse warmth and camaraderie, just as my students do! I couldn’t be more excited about this premiere issue of Joy the Baker. Friends, it’s going to be a delicious holiday!
It’s been 80 years since John Lennon was born and 40 since he died — an excellent time to appreciate the life and work of one of the most influential figures in modern history. Since the moment the Beatles first made their mark on popular culture in the early 1960s, John, Paul, George and Ringo have been a fixture in our hearts and ears — never far away and never out of style. John Lennon was probably the most personal Beatle of them all. As the leader of the band and a solo artist, he couldn’t help but share what he was going through in his life. Often it was thrilling. Sometimes, it was raw, painful and flawed. But, good or bad, Lennon never hid who he was — and we loved him for his honesty.
India Today is the leading news magazine and most widely read publication in India. The magazine’s leadership is unquestioned, so much so that India Today is what Indian journalism is judged by, for its integrity and ability to bring unbiased and incisive perspective to arguably the most dynamic, yet perplexing, region in the world. Breaking news and shaping opinion, it is now a household name and the flagship brand of India’s leading multidimensional media group. Additionally, the weekly brings with it a range supplements like Women, Home, Aspire, Spice and Simply which focus on style, health, education, fashion, etc. and Indian cities.
Handmade Beauty and Home magazine is an inspiring collection of DIY makes using predominantly natural ingredients. Learn how to make simple creams, balms and candles or more adventurous cold-pressed soaps and shampoo bars. This bumper collection of beautiful projects from botanical experts is the perfect way to start the new year with a commitment to bring less plastic and more nature into your life. Whether you just want to make your own beauty and eco-cleaning products or are looking to branch out for gifting or selling, this is the perfect place to start.
A plant-based diet is one that emphasizes fresh, seasonal, whole ingredients while being conscious of how your food choices and habits affect the planet. It doesn’t necessarily mean vegan or even vegetarian–you can still have occasional lean meats, eggs and dairy if you choose. Following a flexible plant-based diet isn’t about excluding foods from your diet–it’s about adding new items that will benefit your body. By simply eating a greater variety of vegetables and subbing in alternative protein sources–such as lentils, beans, nuts and seeds–you’ll discover new and delicious foods, and improve your health too!
We all love classic comfort food when there’s a chill in the air. In this special edition cookbook, you’ll find homemade soups, satisfying lunches, hearty dinners, from-scratch breads, and indulgent desserts to top off your special meals. If you are short on time, look for the FAST icon on recipes that prep in 30 minutes or less, or flip to the pressure cooker recipes on page 66 and fire up your Instant Pot. Warm up your body and soul while enjoying dinners with your loved ones. What are you waiting for? Delicious home-cooked meals await!
Our busy lives make healthy eating a challenge. Meal prepping is the answer! With our expert advice, you’ll discover that cooking ahead is fast, creative and convenient. Simply set aside one day a week to cook a few base recipes, then use the bases to make different meals during the week. In this bookazine, we included a complete list of ingredients you need for each combination, so shopping will be a breeze. As a special bonus, there’s a section of freezer-friendly meals you can reheat in a pinch. So say bye-bye to boring leftovers, and say hello to fast, delicious meals!
Tired of takeout? With this handy book, you can put homemade dinners on the table, even on the busiest nights. All the family-friendly recipes are designed to prep and cook quickly, so you can spend less time in the kitchen and more time doing the things you love. Follow our tips for shopping, planning and organizing your pantry, and you’ll save even more time! What are you waiting for? Delicious, super-fast meals are right around the corner!
