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The Complete Blackpowder Handbook is the place for the latest information on blackpowder traditional and in-line guns, muzzleloaders and cartridge guns, as well as ballistics and techniques. Expert Sam Fadala’s personal experiences, along with the results of his scientific testing method, present a very clear, user-friendly study of everything blackpowder.

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Classic Rock is the definitive voice in rock journalism, going behind the scenes to bring the real stories behind rock legends from Led Zeppelin to Metallica, to Marilyn Manson and beyond.

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Today’s Dietitian is the only independent magazine written specifically for registered dietitians & nutrition professionals.

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Award-winning writing, stunning photography and engaging multimedia from The Sunday Times Magazine

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Award-winning writing, stunning photography and engaging multimedia from The Sunday Times Magazine.

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Taste of Home is an American cooking magazine that focuses mainly on Midwestern cuisine. The magazine publishes countless recipes, as well as tips and advice on different cooking techniques. Taste of Home is known well for the number of recipes that appear on its pages. The magazines staff practices recipe exchange and readers are welcome to send in their own recipes for publication. Published are recipes for each course, from appetizers and soups to main courses like Crown Roast Pork with Apple Cranberry Stuffing. Included are recipes that suit every cooking style and piece of equipment, from the slow cooker to the grill. Many of the recipes featured in Taste of Home are healthy, low in fat, or low in carbs. Also included are recipes from around the world, seasonal and holiday recipes, and recipes for those cooking on a budget.

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S Magazine is a deluxe art and fashion biannual with a refreshingly bold editorial mission. Our focus is the human form and the human condition — we bring to the world leading-edge ideas of what is physical, sensual, and figurative. Since our first print in 2005, our name has meant an uncompromising commitment to gorgeous fashion photography, intelligent long-form articles, and experimental visual art. In a world of continually new and dying magazines, we are a constant reminder of what quality looks like.

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